For coffee lovers, the choice of coffee beans plays a major role in deciding the taste and flavour of their coffee. But many are unaware that there are many types and each of them producesa different taste. Listed below are some coffee beans available around the world and let us look into how each one is different from the other.
Arabica
If you want a special taste for your coffee, Arabica is the best option. When you intend to bulk buy coffee beans, try to inquire and buy them in a manner to not miss out on coffee beans like Arabica which gives a fruity and nutty flavour. It also has less acidity which makes it a healthy option.
Robusta
As the word suggests, Robusta coffee beans are known for their robust flavour. This strong flavour is due to the high caffeine level these coffee beans contain and also gives out a chocolate taste when devoured. However, if you are someone who takes caffeine in a limited amount or does not take caffeine at all, you must be aware of how much coffee you make out of Robusta coffee beans. However, the sweetness is less due to the low acidity from which instant coffee is usually made.
Sumatra Mandheling
It is very common in the Sumatra Islands, Indonesia from which the name was derived. If you prefer a deep yet unique flavour, you can try to get down these coffee beans which also give a chocolatey flavour. Moreover, similar to Arabica, Mandheling coffee beans also contain lower levels of acidity.
Colombian Supremo
These coffee beans are well known for their balanced flavour. For someone who would like to go for a caramel-flavoured drink, coffee made out of Colombian Supremo coffee beans would not disappoint. Apart from that, the acidity level of these coffee beans is medium, so drinking this coffee must be done with caution if you are concerned about acidity levels.
Ethiopian Yirgacheffe
If you are looking for another option of coffee that contains a fruity and floral flavour, then you must try out the coffee brewed from Ethiopian Yirgacheffe coffee beans that originated from where coffee was first discovered. In addition, if you are a tea person who rarely drinks coffee, this would be a unique option to go to as it also has a taste similar to tea.
Java
This is another type of coffee bean which is also originated from an island in Indonesia called Java. Although it is a common term used for coffee, it should be noted that the name was derived from the name of a coffee bean. Despite the naturally present strong mild flavour, the environment in which they are cultivated can determine the taste of the final output.
Mocha
Mocha coffee beans are a subtype of Arabica and the term is derived from a place in Yemen known as Mocha. Even mocha has the taste of chocolate and is known to have been mixed with Java beans as well in the past.
Bottom line
Coffee is available in different varieties and it is because of the different types of coffee beans. This list would be beneficial to choose your preferred type and enjoy a delightful and flavourful cup of coffee.